Restaurant

Our franconian restaurant

Our hotel and restaurant “Gasthof Zum Storch” is well known for its good quality of meals and drinks, descent prices and reliability and kindness of the service staff, also outside of Franconia.

Franconian cuisine
In our à la carte restaurant with about 60 seats we serve different Franconian meals – such as traditional roast pork with potato dumplings or honey glazed roast duck with chocolate red cabbage, a modern interpretation of Franconian cooking.

Our guests receive local specialties such as „Aischgründer“ carp or Steigerwälder aspargus in different variations depending of the season. Our restaurant offers a pleasant atmosphere for your Sunday trip, your family celebration, holiday stay or just a cozy meal.

The hostess’ attachment to Switzerland is reflected by the so called “Basler Stube” with its plain elegance. This room equipped with 26 seats is perfectly adapted for little celebrations, business meals or meetings. There is a big dining room with modern equipment and excellent comfort (up to 140 seats) which can also be booked for workshops or celebrations of any kind.